STUFF MANGO KULFI RECIPE AT HOME | TYPICAL HOMESTYLE FOOD:
Kulfi is an all-time favourite and since its mango season so why not mango kulfi. from regular kulfi try this stuff kulfi in mango will make you love with mangoes and kulfi again. both favourite things in one recipe kulfi and mangoes. so let's get started with this interesting recipe. stuff mango kulfi recipe with step by step photos.
STUFF MANGO KULFI RECIPE AT HOME VIDEO | TYPICAL HOMESTYLE FOOD:
STUFF MANGO KULFI RECIPE AT HOME | TYPICAL HOMESTYLE FOOD:
Preparation time - 30 minutes
Serving - 2
Author - SALMA BANU
STUFF MANGO KULFI RECIPE AT HOME | TYPICAL HOMESTYLE FOOD:
1. In a pan, heat milk on a sim or low flame for at least about 18 to 20 minutes. The milk will reduce and thicken in this period of time.
2. Next, add sugar and stir, let the sugar dissolve.
3. Add the dry fruits and stir.
4. Next, add the cardamom seeds, keep on stirring, switch off the flame, let the kulfi mixture cool.
Kulfi is an all-time favourite and since its mango season so why not mango kulfi. from regular kulfi try this stuff kulfi in mango will make you love with mangoes and kulfi again. both favourite things in one recipe kulfi and mangoes. so let's get started with this interesting recipe. stuff mango kulfi recipe with step by step photos.
STUFF MANGO KULFI RECIPE AT HOME VIDEO | TYPICAL HOMESTYLE FOOD:
STUFF MANGO KULFI RECIPE AT HOME | TYPICAL HOMESTYLE FOOD:
Preparation time - 30 minutes
Serving - 2
Author - SALMA BANU
STUFF MANGO KULFI RECIPE AT HOME | TYPICAL HOMESTYLE FOOD:
- Milk - 1/2 Ltr
- Sugar - to taste
- Dry fruits - raisins, almond, Kaju, Pista.
- Cardamom - crush seeds of 2 cardamom
- Mangoes - 4 nos
1. In a pan, heat milk on a sim or low flame for at least about 18 to 20 minutes. The milk will reduce and thicken in this period of time.
2. Next, add sugar and stir, let the sugar dissolve.
3. Add the dry fruits and stir.
4. Next, add the cardamom seeds, keep on stirring, switch off the flame, let the kulfi mixture cool.
Methods for stuffing kulfi in mangoes:
1. Remove the top of the mango by slicing the top of the mango. Retain this cap.
2. Now using the knife loosened the pulp around the mango seed.
3. Now rotate the seed and loosen it. Now pull it out the mango.
4. Keep mango in a small cup so it stands upright.
5. Fill this with kulfi mixture. Put the mango cap back.
6. Freeze it about for overnight. peel the mango.
7. Then slice it and serve it.
If you like "STUFF MANGO KULFI RECIPE". do follow "TYPICAL HOMESTYLE FOOD".
1. Remove the top of the mango by slicing the top of the mango. Retain this cap.
2. Now using the knife loosened the pulp around the mango seed.
3. Now rotate the seed and loosen it. Now pull it out the mango.
4. Keep mango in a small cup so it stands upright.
5. Fill this with kulfi mixture. Put the mango cap back.
6. Freeze it about for overnight. peel the mango.
7. Then slice it and serve it.
If you like "STUFF MANGO KULFI RECIPE". do follow "TYPICAL HOMESTYLE FOOD".
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